While wine pairings have been hot and beer pairings have very much caught on fire, the focus has shifted to keeping up with the latest demand: cocktail pairings. Walk away with a reinvigorated attitude towards booze and food pairings and an inspired attitude of wanting to create your very own food and cocktail pairings, based on local ingredients you’re your chef’s originality. The possibilities are endless and create a lasting experience for your customers, all while boosting the check average!
