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Barry Gutin

Children of Restaurant Employees, Ltd.
Advisory Council Member
Barry Gutin is the Principal & Co-Founder of GuestCounts Hospitality, a Philadelphia-based hospitality group that includes Cuba Libre Restaurant & Rum Bar (four east coast locations), Brûlée Catering (premium full service catering at landmark locations), and Gourmetro Catering (mid-priced full or limited service catering). With over 20 years of industry experience, he became the Vice Chairman of the Nightclub & Bar Advisory Board in 2016. He also serves as an Advisory Council Member for the Children of Restaurant Employees, Ltd. (CORE), raising awareness and funds for the children of food and beverage employees who are navigating life-altering circumstances or conditions.

My Speakers Sessions

Tuesday, March 28